This photoshoot for the cover was a memorable experience. It was an exciting hush-hush and anxious experience not just for me but even more so for John, an Executive Sous Chef whom I was fortunate enough to work with alongside his fun and down to earth humbled group of professional Sous Chef & Executive Chef backgrounds. These chefs are backed by local Tasty Ladies Food critics  www.tastyladiesny.com associated with AFJ (Association of Food Journalists). They are sensational at what they do and are now showcasing it through publications and photography. John lead the way and knew exactly how he wanted things to go for their look which helped the flow of the shoot come along pretty nicely. This magazine is now published in an exclusive magazine called The Alchemist Food And Wine Magazine.
It is avaible for purchase here: Â http://www.blurb.com/user/Chefjden
The cover shots were so exclusive,  that no one was allowed to post anything about it onto their social media. John has been working on something real special and has worked hard to keep it under wraps until its big debut. The energy of this photoshoot stuck with me throughout the day. They were artistic with a uniformed touch; a collection of professional artists, my type of people. I was in my element and man it made everything flow so easy that we were all in and out of there in under an hour. With a group of that size, under an hour is usually unheard of but with this group it was like a melting pot of phenomenal professionals making magic happen. The chef's hair and makeup was done by Sasheen Makeup Artistry (SMA) , Natalia Perez. You can find further information at their website www.sasheenmakeupartistry.com.